Homemade Burger Seasoning Mix
- Sarah
- 5 hours ago
- 2 min read
Here I'm sharing my bulk burger seasoning recipe, perfect for the summer and its as easy as mixing once and keeping on hand all grilling season long. Whether you're feeding a crowd or just want to make weeknight dinners quicker, this jar is your best friend.

Why Make Your Own Burger Seasoning?
Sure, you can buy pre made spice blends, but here is why you should be making your own:
Saves money in the long run
Avoids unnecessary additives
Lets you tweak the flavor to suit your family
Tastes way better than store-bought
I use this on everything from beef patties to turkey burgers, veggie burgers, grilled veggies, and roasted potatoes. It’s a smoky, savory, and slightly sweet blend.

Homemade Burger Seasoning Mix
Ingredients:
½ cup garlic powder
½ cup organic brown sugar
½ cup smoked paprika
¼ cup onion powder
1 tablespoon red pepper flakes
2 tablespoons black pepper
2 tablespoons sea salt
 Step-by-Step Instructions:
In a large bowl, mix all ingredients thoroughly until evenly combined.
Transfer to an airtight jar or container.
Shake before each use to redistribute spices.
How to Use Burger Seasoning Mix
The standard ratio is:
1 tablespoon seasoning to 1 lb of ground meat
Try these Easy Hamburger Buns for your next burger night!
 Customization Tips
Less heat? Reduce the chili flakes or remove them.
More smoky flavor? Add chipotle powder or increase smoked paprika.
Salt-free version? Omit salt and season meat separately to taste.
The Recipe:
Did you try making this Homemade Burger Seasoning? We’d love to see your creations! Tag us on Instagram at Thesproutinghomestead or leave a comment below to let us know how they turned out. Happy snacking!